Seaweed Cu - Anti Bacterial Bio-Copper Seaweed Chelated Cu Protection Against Fungal and Virual Diseases

• Customization: Available
• Condition: New
• Certification: ISO9001, ISO, CE
• Model NO.: SEAWEED Cu
• Application: Vegetables, Flowers, Fruit
• State: Liquid
• Validity: Quick Acting
• Physics State: Liquid
• Infection On Soil: Physiological Neutral
• Chemical Character: Chemical Alkaline
• Raw Material: Seaweed and Copper Ions
• Type: Elemental Fertilizer
• Business: OEM, ODM
• Transport Package: Bottle; Drum
• Specification: 1L, 5L, 10L, 20L
• Trademark: Seawinner
• Origin: China
• Production Capacity: 500, 000L/Year

Product Description

 

Seaweed Cu,  is copper ions with organic compounds derived from seaweed extracts. 




Trial results:

ADVANTAGES:
1. Enhanced Nutrient Availability: Chelation improves the availability and absorption of copper by plants. The organic compounds in seaweed act as chelating agents, forming stable complexes with copper ions. This increases the solubility and mobility of copper, allowing plants to take up the nutrient more efficiently.

2. Increased Nutrient Uptake: Seaweed chelated Cu promotes nutrient uptake by plants. Copper is an essential micronutrient required for various physiological processes, including photosynthesis, enzyme activation, and plant growth. By providing copper in a chelated form, seaweed-based products enhance the availability of this nutrient, ensuring plants can absorb and utilize it effectively.

3. Improved Plant Health and Growth: The availability of copper affects plant health and growth. Copper is a key component in enzymes and proteins involved in important metabolic processes. Seaweed chelated Cu helps ensure an adequate supply of copper, enabling optimal plant development, enhanced chlorophyll production, and improved overall plant vigor.

4. Environmental Compatibility: Seaweed-based chelation offers an environmentally friendly approach to nutrient supplementation. Seaweed extracts are derived from renewable sources and are known for their biodegradability and low risk of environmental pollution. By using seaweed as a chelating agent, the reliance on synthetic chelating agents is reduced, contributing to sustainable agricultural practices.

5. Stress Resistance: Copper plays a role in enhancing plant tolerance to various stress factors, such as drought, disease, and nutrient imbalances. Seaweed chelated Cu ensures a steady supply of copper, which can help plants withstand stress conditions and improve their resilience.

In summary, the advantages of seaweed chelated Cu include improved nutrient availability and uptake, enhanced plant health and growth, environmental compatibility, and increased stress resistance. These benefits make seaweed-based copper chelates a valuable option for agricultural and horticultural applications.